Agricultural Service

Agro-Processing & Value Addition

Transforming raw farm produce into market-ready products.

Service Overview

Value addition is the bridge between farm and market. Our agro-processing team designs and commissions mills, cold stores, drying sheds, and packaging lines that meet NAFDAC, SON, and international food-safety standards. We handle feasibility studies, equipment procurement, workforce training, and continuous quality assurance to maximise margins for our clients.

What We Deliver

Grain milling, rice processing & flour production

Cassava starch, HQCF & ethanol plant design

Cold storage & controlled-atmosphere warehousing

Fruit & vegetable drying, juicing & packaging

NAFDAC, SON & ISO 22000 certification facilitation

Equipment procurement, installation & operator training

Featured Projects

Ogun State Cassava Starch Complex

15,000 MT/Year Capacity; Fully Certified

Designed and commissioned a fully integrated cassava processing plant from receipt pit to export-grade starch packaging.

Plateau State Cold Storage Hub

60% Post-Harvest Losses Eliminated

Constructed a 2,000-tonne cold chain facility serving 800 vegetable farmers, reducing spoilage from 45% to below 8%.

Service Lead

Engr. Chukwudi Nwosu

Head of Agro-Processing & Engineering

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Sectors We Serve

Grain & OilseedRoots & TubersHorticultureBeverages & Confectionery

Need agro-processing & value addition support?

Our specialist team can visit your farm or facility, assess your needs, and propose a tailored solution within days.

Request a Consultation